Monday, July 19, 2010

My Snack of the Day

Umeboshi... but I think this particular snack should go by 'hoshi ume' since it's more a portable snack than a seasoning for a meal or onigiri. Umeboshi = dried prune. So hoshi ume is a dried prune snack! I love this stuff. It's tart and reminds me of the chinese hua mei..mm.. I've grew up loving that stuff. Really sour, but tasty. I guess it's not easy to explain, but the taste is asdfjklajfa delicious.

I got this from my local japanese store.

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